Puerto rican pork chops

Ingredients :

6 pork chops
2 chopped onions
1 c. chopped tomatoes
1 c. water
4 tbsp. butter
2 chopped green peppers
1/2 c. uncooked rice
Salt to taste

Method :

Fry pork chops that have been rolled in flour, in butter. Add chopped onions and brown. Add other ingredients. Cover and cook for 60-70 minutes in a 350 degree oven.

 

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