Peruvian Mashed Potato Cake

Ingredients :

3 cup leftover mashed potato
1 x juice of one lime
1 tsp turmeric
2 x green onion, chopped
1/4 cup mayonnaise
1 x 7 oz can tuna, drained
1 x avocado, chopped
1 handf olives
2 x hard boiled egg, peeled, and, chopped

Method :

* Stir the lime juice and turmeric together and then add it to the mashed potatoes stirring until they become a uniform yellow. Spread half of the potatoes onto a serving plate.
* Mix the green onions, mayonnaise and tuna together and spread over the potatoes.
* Spread the remaining potatoes over top. Sprinkle with chopped avocado, olives and egg.