Broccoli with Garlic Sauce

Ingredients :

1 cup beef broth 1 cup water
1 bay leaf 1 clove garlic,peeled
1 onion (minced) 2 Tablespoons minced celery leaves
1/4 tsp.salt 1/8 tsp pepper
1/4 C. heavy cream 3 Thin slices Lemon

Method :

Simmer all ingredients but the cream and lemon slices,covered for 20
minutes. Then strain into another saucepan. Add cream and heat over
lowest heat for 3-5 minutes. Add salt and pepper to taste. Serve hot
with lemon slices on top of your cooked broccoli.