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Mocha Brownie Torte
Ingredient :
1 brownie mix (or scratch)
2 eggs
1/4 cup water
1/2 cup nuts -- chopped
filling & frosting
1 1/2 cups whipping cream
1/3 cup brown sugar
1 tablespoon powdered instant coffee
Method :
Preheat oven to 350:. Blend brownie mix, eggs, water; stir in nuts. Grease
& flour to round cake pans. Divide mixture between the 2 pans. Bake 20
min. Cool 5 minutes in pan; remove & let cool completely. Filling: Beat
whipping cream until it starts to thicken. Gradually add brown sugar &
instant coffee. Use 1 cup of filling between layers, the rest on top.
Chill one hour.
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